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Compostable Dark Tea Bundle


Dive deep into this dark tea set and explore the way different teas combine to make new blends, like the Ceylon & Assam combine with a red tea to make the 4th St Breakfast. Plus, our trial size bags come complete with brewing instructions, you're welcome.

(Tray is for display purposes only)

Bundle of 3 includes:

4th St. Breakfast

A house-blended tea composed of the trinity of our House Ceylon, Harmutty Estate Assam and Organic South Cloud Chinese Red Tea. This is the RTR version of English Breakfast.

Gingia Assam

The full-bodied, malty quality of Assam is often the backbone of popular European blends such as English Breakfast. Our Assam is a hearty robust brew, yet exhibits a mellow, woodsy character with a comforting, malty finish. This brew can be enjoyed with or without the addition of milk or sugar.

Kenilworth Ceylon

This brisk, full-bodied classic hails from the mountains of Sri Lanka – formerly Ceylon, hence the name of all tea grown there. Kenilworth tea is known around the world for its full bodied strong liquor and is considered to be the hallmark of Ceylon medium grown teas.

The Bundle of 6 includes the 3 previously  listed and:

Chicory Chai

The flavors you have come to love in our classic Chai, reinvented in a hearty and spicy cup without caffeine. Chicory contains inulin, a soluble fiber that improves digestive functions. This roasty root is blended with our signature Chai spices.

Roasted Argentinian Maté

Organic – This version of maté is roasted to a rich chocolate hue, exhibiting aromatics of sweet tobacco and leather that lead into flavors of cacao, toffee and toasted grains. Widely popular in Brazil as a base that can be mixed with fruit juice, this is an earthy, full-bodied beverage that can be enjoyed hot, iced and with or without milk and sweetener. A dark and mysterious diversion for the maté lover!

Rose Congou Black

A delectable marriage of the floral and earthy. Ceylon Black tea is infused with rose essence and decorated with rose buds and petals resulting in a harmonious blend exhibiting flavors of tobacco, cedar and of course, rose. This blend can stand up to milk and sugar if desired.

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